HCBE Faculty Articles
Branding and Brand Equity Measurement in the Beer Industry of Thailand
ORCID
Bahaudin Mujtaba0000-0003-1615-3100
Document Type
Article
Publication Title
Chinese Business Review
ISSN
1537-1506
Publication Date
4-1-2010
Abstract/Excerpt
The objective of this research is to investigate a new concept model of brand equity measurement in the economy beer industry of Thailand by using five factors of brand equity which are brand awareness, brand liking, brand purchase intention, brand satisfaction and brand loyalty along with the consumer behavior. The respondents are 379 males and females who have at least occasionally had a beer during the past few years. The findings show that males are more likely to drink beer regularly and in larger quantities. The average respondent seems to drink beer in order to relax and socialize at parties. Respondents recognize Leo beer more than the other two brands in this study. Descriptive statistics and statistical analysis are presented for individuals, managers, as well as for advertising and marketing professionals. Suggestions and links for personal brand building are also offered.
Volume
9
Issue
4
First Page
1
Last Page
16
NSUWorks Citation
Aimkij, N. and Mujtaba, Bahaudin G., "Branding and Brand Equity Measurement in the Beer Industry of Thailand" (2010). HCBE Faculty Articles. 217.
https://nsuworks.nova.edu/hcbe_facarticles/217